Cigar programmes, from sourcing to service.
I build cigar programmes for tobacconists, hotels, restaurants and private members' clubs. One piece of it or the whole thing, handed over so it runs without me.
What I do
Buying and range
Suppliers, terms, allocations. A list sized to the room.
Storage and humidor
Specification, fit-out, commissioning, and the routine that holds it.
Stock and margin
Rotation, reorder points, and what a stick should actually sell for.
Compliance
Age verification, display, track and trace, and what can be said where.
Service and space
How the cigar reaches the table. Terraces and events included.
Staff training
On site. Product, cutting, handling, and the questions guests ask.
Who I work with
Tobacconists and retail
Hotels
Restaurants and bars
Private members' clubs
Brands and distributors
Private clients
Where the work comes from
How it starts
Call
Thirty minutes. Whether I am any use to you. No charge.
Visit
On site. The room, the stock, the team.
Written plan
What to do and in what order. Yours to keep.
Start with a call
Tell me what you have and what you want it to do.
Work is undertaken in confidence; no client or premises is named publicly. Consulting is separate from the sale of cigars on this site.